Dinner at Public

our last dinner in Queenstown, we walked down to the wharf and spotted a place right away, Public Kitchen, that looked good – luckily there was a table for two available near the water so we snapped it up. This place was similar to Local 360 in Seattle – a variety of locally-sourced dishes meant for sharing. We went protein heavy – calamari to start:

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then, salt cod croquettes:

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Pork Loin:

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and coconut chicken:

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Everything was delicious and a good value as the portions were all pretty generous as compared to most “shared plates” places.

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2 thoughts on “Dinner at Public

  1. Pingback: A Day on Dart River | KMJ travels

  2. Is it kiwi season? Kiwis always remind me of you KMK as I remember you packing them in your lunch quite often.

    Your photos and descriptions of food are making me very hungry (and jealous)!

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