This place is great – well-decorated, nice vibe and thoughtful menu and presentation. They know their focus: meatballs. There’s 5-6 different kinds, and 5 sauces. From there, there are several ways to have your meat and sauce served to you depending on what you like – just mark up your menu and enjoy. I loved it. BK got 4 sliders so he could try lots. I had a “smash”, which meant two chicken meatballs on a brioche bun with a parmesan cream sauce. yum. And because we couldn’t resist, we split one of their homemade ice-cream sandwiches for dessert – same concept: 5 ice creams, 5 cookies, you pick what you want to go together (Chocolate Chip Mint – fresh mint). Awesome.